Thursday, January 1, 2015

Happy New Year!!!

Here in Pennsylvania Dutch country, we eat pork, sauerkraut and potatoes to ring in the New Year.  According to my mother, the pig roots forward which is why it is a good thing to eat pork on the first day of the year.  May you all have a wonderful year to look forward to--full of health, peace, and creativity!


Sandra :) said...

Happy New Year, my friend! We spent the entire afternoon with hubby's family enjoying a FINE repast - I'm still full and it's 10 hours later, lol!

Martha said...

That sounds like a perfect meal for a cold New Year's afternoon.

Happy New Year, Mickie!